Event Catering Menu

Bruschetta Trio

An assortment of toasted bread topped with fresh tomatoes, basil, and balsamic glaze.

Stuffed Mushrooms

Savory mushrooms filled with a blend of cream cheese, herbs, and breadcrumbs.

Shrimp Cocktail

Chilled shrimp served with a zesty cocktail sauce and lemon wedges.

Grilled Salmon

Fresh salmon fillet grilled to perfection, served with seasonal vegetables.

Herb-Crusted Chicken

Juicy chicken breast coated with a blend of herbs and spices, served with garlic mashed potatoes.

Vegetable Risotto

Creamy Arborio rice cooked with seasonal vegetables and finished with Parmesan cheese.

Chocolate Lava Cake

Decadent chocolate cake with a molten center, served with vanilla ice cream.

Fruit Tart

A buttery tart crust filled with pastry cream and topped with fresh seasonal fruits.

Cheesecake Delight

Rich and creamy cheesecake on a graham cracker crust, drizzled with berry sauce.