Fall Restaurant Hours
The Beach restaurant is closed for the fall and winter. Contact us to plan your private event for any season. Indoor heated space is limited to 100 people.
Catering Menu
Event Appetizers
Minimum 25 guests. All appetizers served as 3 pieces per person.
Bruschetta
Marinated Tomatoes, Basil, Fresh Mozzarella, Balsamic
$10
Bison Meatballs
Colorado Bison, Red Chile BBQ Sauce, Cilantro Crème
$12
Jalapeño Poppers
Cheddar Cream Cheese-Stuffed Jalapeños, Bacon Wrapped, BBQ Drizzle
$10
Italian Sausage-Stuffed Mushrooms
Sausage, Spinach, Parmesan in Jumbo Mushrooms, Marinara Sauce
$10
Hickory Smoked Wings
Classic Dry Rubbed, Buffalo Sauce, Ranch, Blue Cheese, Carrots, Celery
$10
Pork Belly Sliders
Smoked Pork Belly, Carrot-Jicama Slaw, Sweet Chili Sauce, Hawaiian Sweet Roll
$11
Event Boards and Displays
Domestic Cheese Board
Assorted Cheeses, Fruits, Crackers
$300
Charcuterie Board
Cured Meats, Fruit, Mustard, Pickled Vegetables, Sourdough Toast
$400
Crudité Display with Dips
Fresh Vegetables, Ranch and Hummus
$250
Bar Snacks
Mixed Nuts, Pretzels, Potato Chips, French Onion Dip
$250
Event Catering: The Baja
$45/person
Chips, Salsa, Guacamole, Pinto Queso Dip
Chicken and Mahi Mahi Fish Tacos
Fresh Cabbage, Cilantro, Crème, Mango Salsa
Caribbean Red Beans and Rice
Fried Sopapillas with Cinnamon Citrus Honey Drizzle
Event Catering: Rocky Mountain
$108/person
Pork Belly and Tostones
Sweet Pepper Relish and Avocado Aioli
Sesame Seared Tuna on Crispy Wonton and Wasabi Creme
Filet Mignon Carpaccio Crostini
Sweet Vidalia Bacon Jam, Smoky Blue Cheese
Diver Sea Scallops or Catch of the Day
Fish Champagne Beurre Blanc
Grilled Artichoke Risotto
Mixed Roasted Seasonal Veggies
Key Lime Tarts, Chocolate Beignets, Strawberry Coulis, Banana Fritters, Coconut Creme Anglaise
Event Catering: The Colorado
$68/person
Bacon wrapped scallops
Hickory Roasted Angus Flank Steak
Buttered Colorado Baby Potatoes
Crispy Fried Brussels Sprouts
Lemon Vinegar Shaved Parmeson
Assorted Cheesecake Bites
Event Catering: Barbeque
$50/person
Hickory Smoked Chopped Brisket
Red Chile Rubbed Pulled Pork
BBQ Chicken Quarters
Served with Sweet Rolls, Red and White BBQ Sauce
Hatch Green Chile Potato Salad
Cowboy Baked Beans
Jicama Coleslaw
Jalapeño Cheddar Cornbread
Add assorted pies
$10
Event Catering: Nature Vegetarian
$46/person
Seasonal Veggie Platter
Toasted Cashew Dip
Zucchini Pasta
Grilled Tomato Basil Sauce
Ratatouille Vegan Mozzarella
Honey Nut Baklava
Event Catering: Big Island
$50/person
Roasted Suckling Pig
Banana Leaf-Wrapped Catch of the Day
Ahi Tuna Poke
Hearts of Palm Salad
Coconut Jasmine Rice
Tropical Fruit Platter
Add Macadamia Nut Pineapple Upside-Down Cake
$10
Event Catering
Catering menu for private events.
Private Event Catering Menu
Catering menu for private events.